Red Beans in Package 550g (Kacang Merah / 天津大红豆)

RM6.40

Red Beans in Package 550g (Kacang Merah / 天津大红豆)

– Famous Food ingredient in several recipe
– common traditional food fillings or flavour of buns, Kuih, rice dumpling & Etc.
– Nett Weight: 550g
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Description

Red Beans in Package 550g (Kacang Merah / 天津大红豆)

– Famous Food ingredient in several recipe
– common traditional food fillings or flavour of buns, Kuih, rice dumpling & Etc.
– Nett Weight: 550g

Preparation (RED BEANS AND RICE):

1) In a large saucepan of 2 cups water, cook rice according to package instructions; set aside.

2) Heat vegetable oil in a large stockpot or Dutch oven over medium heat. Working in batches, add sausage, and cook, stirring frequently, until sausage is lightly browned, about 3-4 minutes; set aside.

3) Add onion, bell pepper and celery. Cook, stirring occasionally, until tender, about 3-4 minutes.

4) Stir in tomato paste, garlic and Cajun seasoning until fragrant, about 1 minute.

5) Stir in red beans, chicken stock, hot sauce, bay leaf and sausage; season with salt and pepper, to taste. Bring to a boil; cover, reduce heat and simmer for 15 minutes. Uncover; continue to simmer until reduced, an additional 15 minutes.

6) Using a wooden spoon, mash beans until slightly thickened, if desired; season with salt and pepper, to taste.

7) Serve immediately, topped with rice and garnished with parsley, if desired.

 

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